First Food Machinery supply, service and repair a range of Food Derinders. We have supplied many machines in the past from table top machines, floor standing semi-automatic foot operated machines, through to fully automatic conveyorised machines.

The machines are designed for maximum yield and ease of use. View our range.

Fabricated entirely in stainless steel and built to withstand the rigours of factory use. The machines are designed for easy maintenance; ie blade change without any tools and dismantles for cleaning without tools.

Manually operated models are available in 3 cutting widths, with or without air cleaning system.

Automatic machines are suitable for round muscles or flat muscles.

Suitable for beef, lamb, pork, poultry, fish and game.

Nock Meat Derinder – Cortex C420

External Dimensions (WxDxH) – 700x420x500mm

Cutting Width – 430mm

Cutting Speed – 19m/min

Machine Weight – 70kg

Electric Supply – 0.75kW 3PH

Nock Meat Derinder – Cortex C460

External Dimensions (WxDxH) – 750x960x600mm

Cutting Width 430mm

Cutting Speed 19m/min

Weight 150kg

Electric Supply 0.75kW 3PH

Maja Derinding Machine

Derinding machine for manual processing of round pieces of meat, such as shoulder, ham and pigs’ knuckles. With special working tables for different products. Cutting width 554 mm (22″).

For further information including prices, please call us today on 0121 568 7100 or alternatively use our online contact form

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