Vacuum Packer

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How to Prevent Freezer Burn

By | January 16th, 2019|Vacuum Packer|

The ability to freeze fresh food has revolutionised the way that we eat. Whether you buy frozen goods from the supermarket or make your own food and freeze batches or leftovers, it’s hard to see our lives without the ability to freeze food. The process of freezing food reduces the speed of the food deteriorating [...]

Prevent Cross Contamination in Your Food Processing Facility

By | January 9th, 2019|Uncategorized, Vacuum Packer|

Cross-contamination of food can cause several serious health risks, including food poisoning and allergen exposure. Cross-contamination is when microorganisms and bacteria are unintentionally passed from one food to another and this cross-contact is commonly caused by unwashed hands, boards, utensils and knives. Food can become contaminated before preparation, during, or after. Therefore, teaching staff how [...]

Single Chamber vs Double Chamber Vacuum Packers

By | September 14th, 2018|Vacuum Packer|

  Vacuum packers are used throughout the world to prolong the shelf life of food items and to provide more efficient and streamlined storage options through reducing the volume of the package. People do it with items of clothing to save space and companies in every country use it to package food that will last [...]

How does a vacuum packing machine work?

By | July 13th, 2018|Vacuum Packer|

Vacuum packing a product reduces the amount of oxygen that surrounds it and limits the growth of aerobic bacteria and fungi. This means that food products can be stored for longer than would normally be possible.  In the case of food such as cereals, nuts, smoked fish and cured meats these storage times can be [...]

Vacuum packaging – what does the future hold?

By | June 28th, 2018|Vacuum Packer|

Vacuum packaging technology has been embraced by businesses across the globe over recent years. The growth in its use shows no signs of abating in the future. The technology enables businesses to significantly increase the shelf life of products, thereby increasing potential for sales and improving profits. Vacuum packaging can also reduce wastage, which saves [...]

Using a Vacuum Packing Machine – Top 6 Advantages

By | June 18th, 2018|Vacuum Packer|

Vacuum packing machines can be used in any kitchen, domestic and commercial. They enable the sealing of food in air tight packages, easily and quickly. An initial investment is required in order to purchase a vacuum packing machine. But the benefits that result from being able to vacuum pack food provide a good return on [...]

What are Vacuum Packaging Machines?

By | January 24th, 2018|Vacuum Packer|

Whether in an industrial setting, a restaurant kitchen or in a residential property, a Vacuum Packaging Machine would be considered a vital piece of equipment for anyone who uses it regularly. But what is a Vacuum Packaging Machine and why does it become such an essential for so many industries and individuals? While it hardly [...]