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How does a vacuum packing machine work?

Vacuum packing a product reduces the amount of oxygen that surrounds it and limits the growth of aerobic bacteria and fungi. This means that food products can be stored for longer than would normally be possible.  In the case of food such as cereals, nuts, smoked fish and cured meats these storage times can be [...]

By | July 13th, 2018|Vacuum Packer|0 Comments

Vacuum packaging – what does the future hold?

Vacuum packaging technology has been embraced by businesses across the globe over recent years. The growth in its use shows no signs of abating in the future. The technology enables businesses to significantly increase the shelf life of products, thereby increasing potential for sales and improving profits. Vacuum packaging can also reduce wastage, which saves [...]

By | June 28th, 2018|Vacuum Packer|0 Comments

Using a Vacuum Packing Machine – Top 6 Advantages

Vacuum packing machines can be used in any kitchen, domestic and commercial. They enable the sealing of food in air tight packages, easily and quickly. An initial investment is required in order to purchase a vacuum packing machine. But the benefits that result from being able to vacuum pack food provide a good return on [...]

By | June 18th, 2018|Vacuum Packer|0 Comments

How Quality Metal Detectors Guarantee the Safety of Your Food

Modern food mass production can be incredibly complicated, and produce some amazingly high quality, and delicious products. But the downside of using all that great automated machinery is a lot of moving, metal, parts. How can you mitigate the risk of those parts falling or shearing off and ending up in the food? The Problem [...]

By | May 29th, 2018|Metal Detector|0 Comments

How vacuum packaging is increasing shelf life in the food industry

As more and more emphasis is placed on prolonging shelf life in the food industry, in a safe and affordable manner, vacuum packaging is being utilised to ever increasing levels. The global vacuum packing industry continues to thrive as industrialisation across the globe continues apace. Every aspect of the food industry utilises vacuum packaging technology, [...]

By | May 14th, 2018|Uncategorized|0 Comments

Metal detecting in the food industry – why is it important and how does it work?

In today’s food industry the emphasis is on producing good quality products as efficiently as possible. One threat to this is the potential presence of metal in food products. For this reason, many companies employ the latest metal detection techniques to protect the safety of consumers and the name of their brand. A further benefit of [...]

By | April 13th, 2018|Metal Detector|0 Comments

How does vacuum packing help with food hygiene?

In any kitchen environment, there are potential hazards which can have an adverse effect on food hygiene. It's important to minimise the chance of these hazards occurring, in a residential kitchen or a commercial kitchen. It can be tempting to cut corners in a busy kitchen, but it's really not worth the risk. There is [...]

By | April 5th, 2018|Uncategorized|0 Comments

The Problem with Not Having a Commercial Metal Detector

As a business running a food production facility, it’s of huge importance being able to trust the product you are creating. When it comes to mass producing food, you’ll know how many different machines and processes food has to run through, which means it’s constantly vulnerable to metal contaminants, which are dangerous for the consumer, [...]

By | March 14th, 2018|Metal Detector|0 Comments

What are Vacuum Packaging Machines?

Whether in an industrial setting, a restaurant kitchen or in a residential property, a Vacuum Packaging Machine would be considered a vital piece of equipment for anyone who uses it regularly. But what is a Vacuum Packaging Machine and why does it become such an essential for so many industries and individuals? While it hardly [...]

By | January 24th, 2018|Vacuum Packer|0 Comments